Ingredients:1 Original Gardenburger Patty (140 calories)
1 cup onions, slivered (67 calories)
1 cup fresh mushrooms, sliced (40 calories)
1/2 roma tomato, diced (9 calories)
Directions
Spray non-stick pan with cooking spray and "I can't believe it's not butter" spray. Saute onions and mushrooms until tender. In separate pan, spray with cooking spray and "fry" garden patty approximately 3.5 minutes on each side, or until done. Add a little water to the pan for moistures. Put the burger on a plate and top with onions, mushrooms, and tomatoes.
Total Calories: 256
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